Elbow pasta
Perfect for light soups or stews.
Intended use
Consumption intendes for healthy people from the moment they have stopped breastfeeding, respecting the preparation instructions.
Recommendations
It will be recommended that once cooked and frozen they be consumed within 3 months.
Vulnerable groups: Product not suitable for people with celiac disease.
Characteristics: Dry, uncooked pasta has a shelf life of 2 years when stored in its original packaging in a cool, dry environment. Not for unintended use: raw.
